DIY – Enjoy Draft Beer From These Unique Beer Tap Locations
Costly Mistakes With Your Kegerator Conversion
You can’t just go in blindly when you are converting your old refrigerator into a kegerator. I’ve seen some horrible mistakes. I’ve seen mistakes that have caused the refrigerator to be no longer usable in any capacity. You don’t want your refrigerator conversion to turn into any of these catastrophes:
One day, a few friends of mine were enjoying their draft beers out of their freshly converted kegerator when all of a sudden they heard a pop. They didn’t think anything of it because they had been hearing different sounds all day. One of the beer enthusiasts decided to pour another drink and got a half glass with a lot of foam. After closer observation, the beer line had popped off the regulator and was damaged. The beer drinking fun was over until the beer line was replaced. A good bit of beer was on the bottom of the refrigerator too. A nice mess to clean up when you have a CO2 tank pumping air through a line to make sure the beer keeps flowing.
I have actually witnessed the next mistake go both ways. The CO2 regulator needs to be set to the right psi. Not over and not under. Can you imagine walking up to the kegerator and not getting anything out of it? Or worse yet, can you imagine damaging a beer line because you had the psi too high? Great ways to ruin a party.
But, the one that takes the cake is the amateur who decided to just drill the hole through the door without knowing what he was doing. The hole was too big for the shank because this guy wanted to drill the hole as big as the nuts. Enough said about that! Scrap the refrigerator and go find another one.
So before you make any of these mistakes, make sure that you know everything you need to know before you get started:
Converting a Refrigerator into a Kegerator
Great Home Bar Ideas
It’s extremely understandable that a beer enthusiast with home bar dreams might get a little out of hand. Of course, it’s a phenomenon that home bars are always quite unique and that should be your ultimate goal. But, you have to start somewhere first and then you have to know when to quit.
Your home bar needs more of you than anything else. But, you need a place to start and then you can start pouring your own personality into it. Let’s begin with the basics, discuss different ideas and then move on to how you can bring a bit of you to your own home bar.
The Bar
Of course, any conversation about a home bar would have to begin with the bar itself. Different types of bars normally begin with a wood décor. But, you can go with stone, marble, or leather as just a few ideas to start.
Of course, your stone or marble bar doesn’t have to be expensive. It can be framed with 2x4s and plywood. Then, cover with stone or marble veneer. Leather can be pasted on and then stylishly fastened with brass snaps. But, the wood look is the best.
Of course, you would still frame with 2x4s and plywood. But then, you want to add the nice looking finish of cedar or pine. Why use the ancient not-so-flattering wood paneling when you can have a great looking bar with the quality natural wood look of grooved paneling? No, I am not a salesperson.
You can panel the top as well. But then, add some style with trim. It’s easy and affordable just adding some trim to touch up the edges of your bar. Once the bar is ready, simply add a kegerator with a beer tap and some beer tap handles. Of course, you know what to do. Go with your favorite beer.
Décor
Starting with shelves to hold a collection of beer glasses is the first place I would go once the bar is in place. You can start collecting sets of beer mugs and glasses that represent different beer choices and different pub locations. People get real excited when they see their beer of choice on your walls or if you have a mug of an exotic bar half way around the world. Those are the types of things that start adding your personality to the bar.
Putting beer signs and mirrors on your walls is the next place for you to go. I once met a friend bartender of mine at his bar because we had plans. I arrived right on time because the beer distributor had just shown up to stock more beer in the bar. That’s the perfect time to get great stuff. I was offered a rare beer mirror that the distributor was told to send around with their drivers on deliveries and offer them as a promotion to different bars they serviced. The driver didn’t care who he was giving mirrors to and I ended up with one.
You may not have that kind of luck. But, everyone can look online for unique beer signs and mirrors that they can purchase to decorate their bar. You can start with a few just to get yourself going and then keep your ears and eyes open for opportunities.
Bar Accessories
Your bar is almost finished. But, it’s not quite ready for company yet. You have to add those types of things no one else has. It’s not as tricky as you might think. But, it does take some “good eye” action and be ready for the moment.
A Jagermeister machine is in just about every bar. But, I have rarely seen one in a home bar. Having a Jagermeister machine steps you up into the professional realm where your friends and family will really be impressed.
But, the hottest trend sweeping the nation right now is beer pong. Having a beer pong table with some great beer pong accessories will make for hours of fun when you have company over to your house. There will always be some people who won’t want to hang out in the bar. They’ll want to sit at the dining room table and talk. Well, let them. Have fun playing beer pong for hours while they talk politics on their stuffy bums.
Home bars aren’t necessarily hard to put together. A little planning and you can have an affordable home bar with very little effort. Then, start adding some of your personality to it so that it’s undeniably yours. Friends who didn’t think of it first will be very envious.
Garrison Keillor – View of Cincinnati, Love of Beer
Cincinnati Poem
We’re in Cincinnati and it’s good to be here
In a city of pork and a city of beer.
Old beer signs everywhere you walk:
“Good Old” Brucks, Brenner’s XL Pilsener, John Hauck
Barbarossa, King Gambrinus, or Crown.
You eat you some Pork hocks with leeks and garlic cloves, you need beer to wash it down.
Similarly, to go along with a pint of beer, you need more than a pretzel
You need Pork Meatloaf with brown gravy and spaetzle.
A big pork sandwich and something to drink,
Geisbauer, Bierbrauer, Linck.
Nothing chintzy
Here in Cincy.
Like it or not, Cincinnati was not vegetarian.
It went for pork shanks with bread dumplings and a pitcher of Bavarian.
No lemonade, no cranberry juice, no apple cider,
But a big mug of Weber’s, Lackman, Jackson, Mohawk, Gerke, Burger, or Foss-Schneider.
And all of the pig was used, even the snout
To make Bierwurst, Mettwurst, Bratwurst, piled high with sauerkraut.
Beers with distinguished names like Butcher & Weidmann and Windisch-Muhlhauser
To give a sense of dignity to the drunken carouser
City of suds and city of swine,
Some greasy goetta sausage and a glass of Christian Moerlein,
Or Little Kings cream ale
Beer by the bottle, the barrel, the hogshead, and the pail,
Golden brown glasses of beer with nice big heads
And Hudepohl-Schoenling, Cincinnati’s finest, hu-dey “Hu dey think gonna beat them Reds”
It was the national capital of beer.
In 1890, they produced a million barrels a year.
Old breweries along McMicken Avenue on the hill north of Liberty Street,
Making beer out of water, yeast, sugar, plenty of hops, and wheat.
Oh in Cincinnati there was lots to do:
You had a Hudy and a Pork cordon bleu.
Cincinnati was a regular culinary riot.
How sad to be on a diet.
What a terrible loss.
To miss out on the roast pork loin with beer sauce.
And it is politically incorrect
And you may object
To my saying so, but I suspect
Something joyful and boisterous and profane
Was lost when we decided to abstain.
A man sitting down to pork braised, roasted, fried, boiled, battered, with a glass upraised,
A man who is a little fried himself and his eyes are glazed.
That may have been the night he became your daddy
Here in Cincinnati.
_____
If you ever find a place that you want to call home
and you can name off the reasons why,
then you’ll be as lucky as this guy!